Slovakia · dessert

Šúĺlance s Makom

Name: Šúĺlance s Makom
Yield: 4 servings
Cuisine: Slovakia
Ingredients: 700g Potatoes; 300g All purpose flour; 100g Semolina; Pinch Salt; 150g Ground Poppy seeds; 100g Powdered Sugar; 100g Butter

total: 0 min
effort: Easy
serves: 4
ratings: New

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Ingredients

Serves 4

Potatoes700 g
All purpose flour300 g
Semolina100 g
Salt
Ground Poppy seeds150 g
Powdered Sugar100 g
Butter100 g

The cook hasn’t declared allergens for this recipe. Check every ingredient against your household’s needs.

Method preview

21 steps · 0 min

1
Prepare the Potatoes
2
Boil the potatoes with their skins on until tender.
3
Let them cool completely (preferably overnight), then peel and mash them finely.

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