Saudi Arabian · beef

Shawarma chuck roast wrap

total
0 min
effort
Easy
serves
4
ratings
New

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Ingredients

Serves 4
  • Chuck Roast1 kg
  • Beef Stock1 cup
  • Lemon Juice3 tbsp
  • Ground Cumin1 tbsp
  • Paprika2 tsp
  • Salt1 tsp
  • Ground Ginger1 tsp
  • Turmeric1 tsp
  • Cayenne Pepper½ tsp
  • Ground Cinnamon½ tsp
  • Ground Coriander½ tsp
  • Ground Clove¼ tsp
The cook hasn’t declared allergens for this recipe. Check every ingredient against your household’s needs.

Method preview

9 steps · 0 min
  1. 1
    In a dutch oven or slow cooker, add all the spices, beef broth and lemon juice. Stir to combine..
  2. 2
    Add the beef and turn to coat, spoon some sauce over the top.
  3. 3
    Cover and cook on low for 8-10 hours.
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